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Flour Properties Depend on Protein Content and Particle Size

There are different types of flour such as all-purpose flour and 00. The properties of flour are determined by the protein content and the size of the particles.
Cooking Science

Flour’s Protein Content and Particle Size Affect Cooking

Flour has different properties depending on the protein content and the particle size. Let's check it out how they affect the cooking.
Cooking Science

Flour Particle Size Affects Bread Texture and Volume

The size of the flour particles affects the texture and volume of the bread. In fact, in Finland, flour is classified by the size of the particle.
Cooking Science

Flour Protein Content Affects Gluten Formation and Texture

The amount of protein in flour affects gluten formation and the texture of bread. In Japan, flours are classified by protein content.

Plum Cake – Finnish Christmas Cake with Yoghurt, Egg-free

Plums are an essential fruit for Christmas in Finland. The Finnish plum cake is made with yogurt instead of eggs.

Caramel Apple Crumble Cake – Karamelli Omenapiirakka

Apples are the most popular fruit in Finland. This crumble cake topped with caramel apples is an easy to make, delicious and satisfying dish.

Finnish Lingonberry Pie, Easy Crumble Cake

This is a recipe for Puolukkapiirakka , which uses the typical Finnish berry, Lingonberry. It is surprisingly easy to make.

Spinach and Mushroom Cream Soup with Minced Chicken

Enjoy mushrooms in this cream of spinach and mushrooms soup. You can use both fresh and frozen mushrooms for a better taste and texture.

No-Knead Chinese Noodle, Ramen, the Easiest Ramen

Even if you only have strong flour, you can make Chinese noodles and ramen without kneading, just by waiting. The easiest Ramen!

No-Knead Udon, How to Make Udon WITHOUT Foot

Even if you only have strong flour, high percentage of protain in flour, you can make udon without kneading or stepping. Just wait and enjoy udon.

Super Easy Oatmeal Cookies, Classic Finnish Snack

You can find these oatmeal cookies in any supermarket in Finland. I found a recipe and improved it to be less sweet.

No-Knead Bread, Overnight Focaccia – Easier than Campagne

Campagne is the most famous no-knead bread, but focaccia is even easier and you don't need a pot. This focaccia is crispy outside, and fluffy inside.

Finnish Mushroom Sauce for Meatballs and Salmon Steaks

This Finnish mushroom sauce is full of mushroom flavor. This recipe uses chanterelles and porcini mushrooms from the forest.
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