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ingredient, seasoning

Substitute Shiro Dashi: Japanese Useful Seasoning

Shiro dashi is a very useful seasoning for seasoning Japanese food, but it is not so common in other countries. Here is a recipe for an easy substitute.
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Tonjiru, Pork Miso Soup with Lots of Vegetables

Tonjiru is pork miso soup with lots of vegetables.I substituted vegetables such as Japanese burdock root, which is hard to find overseas, to make it full of umami.
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Sesame Soy Milk Nabe Soup – Easy Homemade Hot Pot

Nabe is an essential dish in the Japanese winter. Sesame soy milk hot pot is one of the most popular flavors and perfect for clod winter day!
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Edamame Tofu: Easy to Make with Frozen Edamame

This recipe for Edamame Tofu is easy to make using frozen edamame. I use soy milk and gelatin so that it can be made overseas.
dressing

Tofu Sauce: Sauce for Sesame Tofu and Peanuts Tofu

This is a delicious, slightly sweet, dashi-scented sauce. This is perfect for sesame tofu and peanuts tofu.
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Easy Homemade Sesame Tofu with Starch and Tahini

You can make sesame tofu very easily with sesame paste and potato starch. Tasty and healthy side dish. It tastes good with a sweet sauce.
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Simmered Chickpeas and Hijiki, No Mirin, No Aburaage

We can buy boiled soybeans in Japan. We don't have it abroad, so I made simmered hijiki with chickpeas. I add mushrooms instead of Aburaage.
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Sweet Soy Chickpeas, Substitute for Soybeans, No Mirin

We can buy boiled soybeans everywhere in Japan. We don't have it in Finland, so I made Nimame, sweet soy simmered beans with chickpeas.
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Simmered Pork and Daikon Radish, Butabara Daikon

I made this braised pork and daikon radish, Butabara-Daikon in Japanese, without using mirin. You can use any part of pork if they are thin sliced.
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Easy Tamago Donburi with Onion and Mushrooms

This is a simple egg rice bowl, tamagodon recipe without Mentsuyu. The sweetness of the onions and the umami of the mushrooms are so nice.
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Delicious Nametake Made without Mirin and Men-tsuyu

Let's turn enoki mushrooms, which are a luxury item overseas, into the more luxurious nametake. It can be made with or without vinegar.
ingredient, seasoning

How to Make Dashi Soy Sauce with Dashi Powder

Dashi soy sauce is perfect for rice with raw egg and boiled rice. If you run out, or can't find it overseas, this recipe is a good substitute.
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Japanese Carrot Leaves Salad with Sesame Dressing

Carrot leaves have a taste similar to parsley or crown daisy. Having a slightly bitter taste, they go well with sweet flavored sesame paste.
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Soy Sauce Flavored Ramen Egg, Ajitama, Nitamago

Seasoned eggs are called as Ajitama, Nitamago, and Ramen Eggs. Delicious Ajitama recipe that can be made with easily available ingredients.
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Edamame Tsukemono, Asaduke with Vinegar and Soy

The edamame available in Finland are frozen and peeled. This is a tasty and refreshing pickled edamame in vinegar and soy sauce.
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Crunchy Pickled Celery

A bag of celery is large. To use it all up, I made a pickled celery. Delicious with crispiness and refreshing smell.
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Pickled Whole Tomato in Dashi Soup

Whole tomatoes in season are pickled in dashi. A refreshing pickle perfect for summer, with the sourness and the dashi smell.
dressing

Homemade Ponzu with Lemon and Lime

This is a homemade ponzu that can be made just by mixing. It is easy to make and tastes better than purchaced one. Perfect for the summer.
dressing

Sauce for Ten Don, Tempura Don without Mirin

When you don’t use mirin, no need for using pan. Just mix and put in microwave. Easy and quick sauce is ready for delicious ten don.
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Ohitashi Eggplant, Zucchini and Bell Pepper

Cooked vegetables soaked in dashi based sauce is called "ohitashi". This recipe is "yaki-bitashi," grilled(yaki) and soaked(hitashi) vege.
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Zuke, Soy Seasoned Salmon Sashimi, without Mirin, Sake

Zuke is pre-seasoned sashimi with soy sauce. You can make zuke with salmon, tuna and so on. Zuke nigiri and zuke don is so great!
ingredient, seasoning

Japanese Noodle Soup Mentsuyu, Tempura Dip Tentsuyu without Mirin, Sake

This is a recipe for Mentsuyu and Tentsuyu, Soba, Udon and Tempura dipping soup without mirin or sake. You can use dashi soup and powder.
Cooking Science

What is Dashi Powder? How to Use and 11 Recipes

Dashi powder is instant dashi soup. Made from salt, sugar, dried bonito flakes, and umami seasoning. Also 11 easy recipes with dashi powder.
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Dashimaki Tamago using Microwave

Dashimaki tamago is a Japanese omelet with dashi. Dashimaki is cooked in a square pan, but using a microwave oven makes it easy and fluffy.
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Dashi Simmered Bamboo Shoot

Japanese style dashi simmered bamboo shoot with canned boiled bamboo shoot. Simple and easy dish to make. Great for bamboo beginners.
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