Tomato, Avocado, Chicken Basil & Wasabi Mayo Salad

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How do you use wasabi? You can enjoy wasabi more by mixing it with a variety of foods.

Wasabi and basil go together perfectly. Just mix with mayonnaise and dress with tomatoes, avocado, and soft boiled chicken for a simple and delicious salad.

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Why is Wasabi Spicy?

The spicy taste of wasabi is due to an ingredient called allyl isothiocyanate. Here is a summary of why it is spicy and how to reduce the spiciness.

Pairs Greatly with Basil

Actually, wasabi and basil go great together. I was skeptical before making this recipe, but after one bite I was convinced. It is so delicious that I am proud to say that this is a taste that can be served in a restaurant.

Wasabi Tubes and Weights

Most of the time when you use wasabi, you use wasabi in a tube. However, putting the wasabi from the tube to a tablespoon and using a scale can be time-consuming.

2cm Wasabi Tube = 1g

I actually weighed the wasabi tube and found that 2 cm of wasabi tube is about 1 g. That is, 10 cm of wasabi tube is about 1 teaspoon. That is, about 1 teaspoon for 10 cm.

Surprisingly large, don’t you think? Still, 10 cm is the same as drawing a circle with a diameter of about 3 cm. If you wrap it around a circle or squeeze it out all at once, it will weigh only about 5 grams. Please try to get a feel for it by weighing it once.

Recipe

Tomato, Avocado, Chicken Basil & Wasabi Mayo Salad

How to use Wasabi? Wasabi and basil go perfectly together. Simply mix with mayonnaise and dress with tomatoes, avocado, and salad chicken for a simple and delicious salad.
Prep Time5 mins
Rest Before Cook30 mins
Cook Time10 mins
Servings2 people
INGREDIENTS
  • tomato 100 g
  • avocado 100 g
  • soft boiled chicken (recipe) 200 g
  • basil leaves 10
Seasoning
  • mayonnaise 2 Tbsp
  • soy sauce 2 tsp
  • wasabi 10 g
EQUIPMENT
Electronic scales
bowl
Silicone spatula
Knife
Cutting board
INSTRUCTIONS
Cooking
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