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Easy Stir-Fry with Pork Heart and Plenty of Vegetables

Pork hearts have simple taste and make a great main dish. It is a stir-fry with plenty of vegetables. It is delicious even with pork tongue.
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Pork Heart Stewed in Tomato, Tender without Slow Cooker

Simple tasting pork hearts are a great main dish. When stewed with tomatoes and beans, it becomes tender and easy to eat.
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Boiled Pork for Salads, Seasoned Rice, and Omelets

It is very convenient to make a lot of boiled pork and keep it in stock. If you boil it without adding salt, you can use the boiled water to cook rice.
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Spanish Omelet with Boiled Pork and Tomatoes

This omelet is made with boiled pork. It is easy to make by covering it with a lid and steaming it.
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Soft Boiled Finnish Beef Tongue with Spices and Herbs

Beef tongue is readily available in Finland. One of the most popular recipes is slow-cooked beef tongue with spices and herbs.
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Tonjiru, Pork Miso Soup with Lots of Vegetables

Tonjiru is pork miso soup with lots of vegetables.I substituted vegetables such as Japanese burdock root, which is hard to find overseas, to make it full of umami.
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Charred Chinese Cabbage and Meatball Soup

This Chinese-style soup is full of flavor from fried Chinese cabbage until browned and chicken dumplings. It is also delicious with vermicelli.
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Sesame Soy Milk Nabe Soup – Easy Homemade Hot Pot

Nabe is an essential dish in the Japanese winter. Sesame soy milk hot pot is one of the most popular flavors and perfect for clod winter day!
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Karjalanpaisti – Finnish Beef and Pork Stew Soup

Karjalanpaisti is a classic Finnish home cooking. Simply put meat and vegetables in the oven. This is a delicious stew that is easy to make.
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Soy Flavoerd Motsuni, Japanese Tripe Stwe with Intestine

It's important to prepare and remove the smell of the tripe before cooking. This recipe is made with soy sauce, simple and tasty motsuni.
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Miso Motsuni, Japanese Tripe Stew with Pig Intestine

If you prepar properly, you can eat even stinky tripe. Miso will be even less stinky. This Motsuni has a sweet and salty taste that is comforting.
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No-Knead Pizza Dough From Quick Rise to Sourdough

No-knead pizza dough can be made with quick rise or long fermenting to sourdough, depending on the amount of yeast.
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Lamb Meatball Soup with Barley and No Bouillon

I made a slightly ethnic meatball soup using lamb meat. This soup has a simple and gentle taste of the ingredients and spices.
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Simmered Pork and Daikon Radish, Butabara Daikon

I made this braised pork and daikon radish, Butabara-Daikon in Japanese, without using mirin. You can use any part of pork if they are thin sliced.
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Easy Tamago Donburi with Onion and Mushrooms

This is a simple egg rice bowl, tamagodon recipe without Mentsuyu. The sweetness of the onions and the umami of the mushrooms are so nice.
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Spinach and Mushroom Cream Soup with Minced Chicken

Enjoy mushrooms in this cream of spinach and mushrooms soup. You can use both fresh and frozen mushrooms for a better taste and texture.
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Karaage with Sweet Sour Sauce, Perfect Meal Prep

Normally, karaage is seasoned with soy sauce and sugar. This is simple salty taste, with sweet sour sauce. It's a perfect meal prep.
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Juicy Salted Karaage: Season and Freeze as Meal Prep

Normal karaage is seasoned with soy sauce and sugar. This is simple salty taste, and also tasty. You can season and freeze it for meal prep.
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Spicy Pork Curry with Onion and Mushrooms, withou Roux

Once you have gathered the spices, it is easy to make a spicy curry. I added a lot of onions and mushrooms as well as pork.
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Overnight Oats to Rice Conversion, How to Eat Oatmeal

There are many ways to eat oatmeal, including overnight oats, microwave and pot cooking, and rice-conversion. Here is the perfect recipe!
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Easy Chicken Breast and Thigh Ham, Perfect Meal Prep

This is an easiest soft chicken ham made with chicken breast and thigh. You just need to leave in the pot and enjoy delicious chicken char siu.
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Easy Chicken Breast and Thigh Char shiu

This is an easiest soft chicken char shiu made with chicken breast. You just need to leave in the pot and enjoy delicious chicken char siu.
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Finnish Traditional Meatballs with Mushroom Sauce

Meatballs are a traditional Finnish home cooking. Slightly soft meatballs with a mushroom sauce will make you feel like you are in Finland.
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My Pulled Pork and BBQ Sauce with Lots of Spices

This is a delicious pulled pork recipe with lots of spices. You can also make barbecue sauce with the onions cooked together.
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Stir-Fried Zucchini and Gizzards with Umami Salt

The sweetness of the zucchini enhanced by the simple salt and pepper. With the crunchy texture of the gizzards, it's hard to stop eating.
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