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All Recipes

How Japanese Use Soy Sauce From the Scratch

Do you know how Japanese use soy sause? We use soy sauce for everything! It's perfect for beginners and masters of Japanese cooking!
dressing

Wasabi Soy Sauce Dressing with Olive Oil or Sesame Oil

Homemade wasabi dressing with adjustable spiciness. Use olive oil for a western style or sesame oil for a Chinese style.
side, salad

Avocado with Wasabi & Soy – The Easiest Wasabi Recipe

The combination of Wasabi & Soy Sauce & Avocado is a very classic. This recipe is the easiest and most delicious way to eat wasabi.
noodle

Wasabi Flavored Tarako Pasta with Kalles Kaviar

Tarako pasta made with the well-known Kalles Kaviar, arranged with wasabi. This is a simple yet delicious recipe.
side, salad

Tomato, Avocado, Chicken Basil & Wasabi Mayo Salad

How to use Wasabi? Wasabi and basil go perfectly together. Simply mix with mayonnaise and dress with tomatoes, avocado, and salad chicken.
dressing

Easy Japanese Avocado Dip with Wasabi and Soy Sauce

A classic avocado dip becomes much more Japanese when flavored with wasabi and soy sauce. Serve with vegetable sticks, crackers or toast.
side, salad

Fish Flakes with Wasabi – Salmon, Sardine, Mackerel

Simply season fish flakes with wasabi. This is a simple yet surprisingly tasty recipe. Use your favorite fish like salmon, sardine, mackerel
noodle

Easy Tuna and Avocado Pasta with Wasabi Flavor

The classic tuna and avocado pasta is accented with wasabi. This pasta sauce is easy to just mix and serve.
side, salad

Mixed Vegetables with Wasabi Flavor – Perfect with Alcohol

Colorful mixed vegetables with a delicious flavor. The spicy flavor of this mixed vegetable goes well with alcoholic beverages.
dressing

Wasabi Flavored White Sauce with Lots of Mushrooms

This wasabi flavored cream sauce is perfect for Hamburg steak and meatballs. The refreshing spiciness and flavor will increase your appetite.
All Recipes

How to Use Wasabi? Tasty Wasabi Recipes From Scratch!

Have you eaten wasabi? Wasabi tastes spicy. So, why is Wasabi spicy? How can we reduce the spiciness? And how to use Wasabi
All Recipes

How to Prepare Offal and Remove Odor Certainly

Preparation is vital for offal. When you prepare it, milk is the best way to reliably remove the odor. Here is for heart, kidneys, and giara.
ingredient, seasoning

Preparing Pork Kidneys: How to Get the Odor Out

Here is how to prepare pork kidneys. Pork kidneys have a rather strong smell, but they can be tasty if prepared correctly.
ingredient, seasoning

How to Prepare Pork Heart – Easy and Tasty Offal

Here is how to prepare pork hearts. Pork hearts do not smell and do not require milk. Simply drain the blood with water.
side, salad

Pork Kidney Stewed in Sweet Soy Sauce with Onion

This is a Japanese classic pork kidney stew. Other offal such as pork hearts are also good. Great dish to eat with rice.
main

Easy Stir-Fry with Pork Heart and Plenty of Vegetables

Pork hearts have simple taste and make a great main dish. It is a stir-fry with plenty of vegetables. It is delicious even with pork tongue.
main

Pork Heart Stewed in Tomato, Tender without Slow Cooker

Simple tasting pork hearts are a great main dish. When stewed with tomatoes and beans, it becomes tender and easy to eat.
side, salad

Wasabi Macaroni Salad: How to Use Japanese Wasabi

Do you know how to use wasabi? We eat it with sushi, but that's not all. This macaroni salad is made with wasabi mayonnaise for a spicy taste.
main

Boiled Pork for Salads, Seasoned Rice, and Omelets

It is very convenient to make a lot of boiled pork and keep it in stock. If you boil it without adding salt, you can use the boiled water to cook rice.
dressing

Aromatic Soy Sauce Dressing with Spring Onion and Ginger

This is a delicious savory soy sauce dressing with lots of green onions. The flavor of ginger enhances the taste.
dressing

Peanut Dressing: Chinese-Style Sauce with Peanut Butter

This is a Chinese-style dressing made with unsweetened peanut butter. It is perfect for boiled pork, steamed chicken, and salads.
main

Spanish Omelet with Boiled Pork and Tomatoes

This omelet is made with boiled pork. It is easy to make by covering it with a lid and steaming it.
rice

Japanese Rice with Boiled Pork, Spring Onion, and Ginger

Rice cooked in the boiled water of boiled pork is a great dish. The spring onions and ginger stimulate the appetite even more.
side, salad

Paprika and Chickpea Salad with Herb Vinegar: Low Salt

This is a simple yet surprisingly delicious salad: just mix chickpea, paprika and herb vinegar.
main

Soft Boiled Finnish Beef Tongue with Spices and Herbs

Beef tongue is readily available in Finland. One of the most popular recipes is slow-cooked beef tongue with spices and herbs.
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